This recipe uses the classic jalapeno popper flavors and puts the dip into scoop tortilla chips for a fun appetizer. This would be perfect for a New Years Eve party.
Let’s Get Crafty!
Preheat oven to 375
Mix together the usual jalapeno popper suspects until evenly distributed:
8oz cream cheese
1/2 cup cooked bacon, crumbled
1 cup shredded cheddar cheese
4 large jalapenos, diced
Lay out the scoops on a foiled pan and then fill each of the scoops.
The picture below was about half of the mixture.
Bake for 10 minutes until nice and toasty.
I turned our oven to a low broil for the last couple minutes.
Thanks for stopping by. Hope you have a great day.
My Crafty Corner 