Tater Tot Fun!

This isn’t really a recipe as much as a fun way to add some flavor to a favorite side we seem to be having more and more at our house.  Yay for fun Tater Tots! My sister-in-law gifted me the newest Ree Drummond cookbook for this past Christmas.  One of the recipes included doing this…

Wonton Lasagna Cups

These are a little more time intensive than I usually like to do but I came across a similar recipe and wanted to give it a try.  These were really good.  I especially like the way the wontons get nice and crispy all around.  This recipe makes 12.  Next time we make this – I’m…

Air Fryer Boneless Chicken Thighs

This is from a day where we had planned to grill and changed our minds at the end of the day.  We have done bone-in skin-on chicken thighs in the air fryer before and they were a big hit.  I was surprised how crispy they were.  Click here for the link to timing for air…

Super Easy Chicken Taquito Enchiladas

These are so good and so easy!  You won’t even believe how easy it is. Let’s Get Crafty! Preheat oven to 375 Ingredients: 12-15 chicken taquitos (our pan was full with 13) 1 can green enchilada sauce (we had a large can – I used about half of it and froze the rest) 1 1/2…

Crab Cakes

The dinner request was for crab cakes and we decided to make it work with canned crab meat.  Not fancy… but turned out much better than I suspected it would!  Big shout out to my husband for his frying skills. Let’s Get Crafty! Gently combine together: 1 pound crab meat (4 cans of 4oz each)…

Meatloaf Cupcakes

One of my favorite things about meatloaf is the crispy edges.  That is what intrigued me about this recipe.  By making them cupcakes – there are lots of crispy edges.    Let’s Get Crafty! Preheat oven to 350 degrees Ingredients: 2 lbs ground beef (I used 88% lean) 2 eggs 1 cup italian breadcrumbs 1/2…

Smashed Potatoes

We bought a bag of red and golden baby potatoes last time we were at Costco and I wanted to make a low maintenance side to go with dinner.  These are a total winner!  My favorite part is the way the edges get all crispy and delicious. Let’s Get Crafty! Preheat oven to 450 degrees…

Bacon Ranch Pasta Potato Salad

Not long after I graduated from high school – I bought a small magazine-like cookbook called Pasta while I was waiting in line at the grocery store to check out.  I still have it and flip through it at least once a year.  It holds many classic recipes that are fun to me to look…

Coffee Cake

I remember my Mom making coffee cakes when I was a little girl.  There is something about a coffee cake baking in the oven that turns a home into a comfy, cozy place to be.  I’m hopeful that we make things that create feelings of happiness and comfort for our kiddos and that one day they…

Egg Bites without Cottage Cheese

I was excited to make Egg Bites this morning.  I could tell when I opened the cottage cheese container that something went awry (even though we were two weeks from the expiration date.)  I decided to give it a go without the cottage cheese and see where we landed.  These were really good.  I did…