Grabbing a rotisserie chicken from the store helps to get a jump start on the meal which gets it on the table faster. On this particular day we weren’t necessarily super busy but morning errands took longer than anticipated and it ended with grocery shopping. These wraps were light and fresh and I felt like…
Author: melissabigler
Spinach Artichoke Dip
Dips truly make my world go round. I’m up for any kind of dip and love making them and trying new recipes. Spinach Artichoke Dip is a classic but I’m trying to put a lighter spin on it using some greek yogurt instead of just mayo and sour cream and I cut back on the…
TODAY! Omelets for Breakfast!
Good morning! Happy Sunday Funday! We’re making omelets in our house this morning. Let’s Get Crafty! Scramble 2-3 eggs per omelet and add a little salt and pepper Pour into hot pan sprayed with pam and a little melted butter to prevent sticking. Cook about 2 minutes on the first side and flip over. At…
Cheesy Baked Pork Chops
I followed this recipe pretty closely to the original recipe I found on Pinterest from a site called Avocado Pesto. Here recipe is called “4 Ingredient Oven Baked Pork Chops” if you to see the original. My husband loves pork and I’m generally on the lookout for new recipes that I think he might light….
Stuffed Poblanos with Mushrooms and Bacon
This recipe came to be because I had 2 poblanos and mushrooms to use up. Don’t let the blah-ness of the picture fool you… these were pretty tasty. They were very rich- I would recommend splitting one or even quartering it. Let’s Get Crafty! Preheat Oven to 375 Saute together: 1 T of butter with…
Broccoli, Bacon and Cheddar Salad
Happy 4th of July! I love the freshness of this salad. If you have time it’s great to throw it all together and put it in the fridge before eating so all the flavors can come together. The recipe is a spin off a “Broccoli, Bacon and Cheddar Toss” recipe from Betty Crocker. We took…
Shrimp and Bacon Pasta
We had shrimp and some leftover bacon just waiting to be used and I thought “Put your hands together!” (Please oh please…. someone tell me what show this is from!!) Let’s Get Crafty! Cook 3/4 box of linguine pasta, al dente according to box directions (I started the water when I started the other pieces…
Camping Breakfast Scramble
We took our camper out for the first time a few weeks ago. This was the first official meal cooked on the camping stove. I felt like a little girl cooking in my play kitchen while pulling this recipe together. I’m trying to take more pictures during the cooking process and was excited to do…
Spaghetti Squash Stuffed with Mushrooms and Spinach
I’ve been really loving playing with different recipes using spaghetti squash. This one was pretty tasty. I had to improvise from the recipe my sister-in-law shared with me because we didn’t have artichokes on hand but we had some peppers and mushrooms that I was excited to use up. This could easily be made a…
Spaghetti Squash using the Microwave?!?!
If you’re like me and you’ve done spaghetti squash in the oven… you know that it takes FOREVER. In the summertime… the oven is the last thing we want going for over an hour on any given weekend or weekend. My sister-in-law turned me onto a new way using the microwave and it was news…
My Crafty Corner 