This is a lightened version from the original with only 329 calories per serving. This recipe makes 8 pretty good sized servings. The recipe comes from the Healthy Cooking Cookbook from Taste of Home. I followed the recipe list as it was listed to keep calories consistent. Let’s Get Crafty! Preheat oven to 350 Saute…
Cheeseburger Crescent Ring
This was dinner in a hurry and fun to make. I’m a fan of when little things can be done to make the meal feel special for each person. In this case there were some with no cheese, some with cheese and some with cheese with pickle relish. Let’s Get Crafty! Preheat oven to…
Egg Scramble for 1
I’ve been making this for the last couple months once or twice a week because I’m trying to eat more veggies and this is so quick and easy. It takes less than 10 minutes depending on the veggies you use and how long you like to have them saute. My favorite combo is broccoli and…
Taco Pizza
We had leftover taco meat from our walking tacos at lunch and I had planned grilled pizzas for dinner, so I put the two together. There’s a quick cheese sauce on top that was so easy and added lots of flavor! I threw on a couple crunched up chips after I took the picture and…
Walking Tacos!
I’ve had walking tacos pinned on my Outdoorsy Girl board on Pinterest for a long time now and we’ve finally tried it! They were just as tasty as I hoped and super fun because everyone got to pick what they wanted to add to theirs. We had these for lunch after a morning of outdoor…
Fun Twist on Smores
I’ve seen posts on pinterest about using fudge striped cookies as the graham cracker and chocolate for smores and wanted to give them a try. We tried it over the weekend and they were quite tasty. The first night my husband wouldn’t taste it. He said that the original way was great and no sense…
Quick Macaroni Salad
Macaroni salad is a summer staple in our house. It’s the perfect side to anything you throw on the grill and you can make it on a Sunday afternoon and have it on hand for a quick stand-in side as needed during the workweek. There’s nothing particularly fancy about this recipe other than I love…
Overnight Breakfast Casserole with Sausage
I’m sure I’ve shared in the past how much I love breakfast casseroles. I especially love the ones that you make the night before and just throw in the oven to bake in the morning. This one is being made for a potluck at church after our Sunday service. My husband doesn’t really like breakfast…
Frog Eye Salad
My oldest niece graduated from high school over the weekend and she asked me to make frog eye salad. I remember loving this salad when I was growing up. My Grandma Jean introduced me to this dessert. She made it for us one weekend when we went to visit when they lived up in Conifer. …
Marinade for Grilled Chicken
Whoohoo! It’s grilling season again! This recipe was a chance to play with a chicken marinade that could be used to put on salads or topping for a Thai pizza that I’ve so been wanting to try. Let’s Get Crafty! Whisk together until well blended: 1/4 cup balsamic vinegar 3 tablespoons vegetable oil 1 tablespoon…
My Crafty Corner 