March has arrived. Only one more week until time change… which seems crazy. Ready or not… we are about to spring forward. It’ll be great to have more light in the evenings. Sunday – Grilled Drumsticks Costco has seasoned drumsticks on sale for a ridiculously good deal. I bought a package and froze some that…
What did we eat for dinner this week? 02.24.23
Time especially gets away from me the first few months of the year, but I didn’t want to let too much time go by before I shared some fun food pictures from this week. I hope you love looking at (and eating) food as much as I do. Saturday – BACON! Enough said really. 🙂…
Do you like coffee? If so, you HAVE to try this!
One of my favorite things about hot coffee from a coffee shop is that delicious spoonful of foam that is added to the top just before the lid is slipped on. Then that first sip… oh man! How can just a little foam transform that first sip?!? This amazing little (and cheap!) gadget does the…
What did we eat for dinner this week? 02.18.23
Monday – Italian Chicken and Orzo This is cooked chicken with Italian seasoning that gets heavy cream, parmesan cheese added to it along with some pasta. I like to use orzo because it feels fancy and we don’t have it often. Tuesday – Pizza Night We were going to make pizza and the stars didn’t…
What did we eat for dinner this week? 02.11.23
Sunday – Game Time Snacks! Sausage Cheese Dip and Buffalo Chicken Dip Monday – Hamburger and Pasta My favorite freezer meals after busy days are ones that come together quickly and this one is also one that the kids always eat up. Win win! Tuesday – Spaghetti (and all the kids cheered!) Another kiddo favorite….
Slow Cooker Corn and Ham Chowder
Corn chowder is one of my favorite ways to use the cooked sweet corn that we freeze in the fall. For a similar recipe using the instant pot, click here that could also have ham easily added to it. Let’s Get Crafty!Ingredients:3-4 cups corn2 teaspoons minced garlic1 small onion, diced3 small potatoes, diced8 cups chicken…
What did we eat for dinner this week? 02.04.23
I don’t know about you… but this week flew by! Thinking back on it now feels like a blur. It was a yummy week at our house and most of the credit goes to my husband. Sunday – Tortilla Soup (my pick) and Pizza Pinwheels (my husband’s pick) I tossed my current favorite tortilla soup…
Savory Baked Brie
We bought the cute little brie circle in December and I’ve been thinking about how to use it. The more I thought about it the more I wanted to do something savory instead of sweet. My mother-in-law and father-in-law were bringing some ham and beans for dinner and I saw a recipe for brie using…
What did we eat for dinner this week? 01.28.23
Sunday – Green Chile Smothered Beef and Bean Burritos I still wasn’t feeling great and this was a tasty way to end the day to get ready for what was going to be a super busy week. Here’s a link to our favorite green chile recipe from a Valentine post 6 years ago. Hard to…
My Crafty Corner 